Misticanza Selvatica
A variety of exotic field greens, sprouts,
and sunflower seeds with homemade lemon mustard dressing
Choice of one Spaghettini con Gamberi
Spaghettini pasta tossed with fresh Shrimp, flavored with garlic and herbs, crushed red pepper, and extra virgin olive oil
(spicy)
Salmone alla Mostarda
Atlantic Salmon sautéed with white wine
and drizzled with a chive, dijon
mustard sauce
Ravioli di Magro
Homemade Ravioli stuffed with spinach and
ricotta sautéed with Butter and fresh Sage
Pollo con Funghi e Olive
Chicken breast sautéed with white wine, wild mushrooms, and Sliced black olives
Dessert Choice of one:
Tiramisu
Homemade classic italian dessert of marscarpone cheese, espresso, and
lady fingers
